Wedding Soup With Ground Chicken Meatballs
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Wedding Soup With Ground Chicken Meatballs. Line a sheet pan with parchment paper. Roll ground turkey mixture into meatballs.
Add meatballs and boil until fully cooked. In a large pot over medium heat, combine the chicken broth, spinach, onions, carrots and celery. Mix the ground chicken and ground chicken sausage together in a large mixing bowl.
Tips for italian wedding soup.
In a medium sized mixing bowl, add the ground chicken, chicken sausage, egg, italian seasoning and salt and pepper. Stir in garlic and sauté 1 minute.; Frozen meatballs plopped into the hot broth, and shredded or chopped spinach wilted into it at the end. The meatballs are made from scratch with very healthy ingredients.
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